Battling Mycotoxins in Poultry: How INBERG is Leading the Charge
In a world increasingly concerned with food safety, the issue of mycotoxins has emerged as a significant threat to both animal and human health....
Meyn Celebrates 65 Years of Innovation in Poultry Processing
On September 9, 2024, Meyn, a global leader in poultry processing solutions, will proudly celebrate its 65th anniversary. Since its founding in 1959, Meyn...
Brenntag Specialties expands value-added services capacity for Animal Nutrition in Western Europe
Strategically and logistically well located, the new mixing and blending capacity is part of Brenntag’s site network optimization efforts
The new facility strengthens...
WPF releases free training on feeding chickens
The World Poultry Foundation (WPF) has released free training materials to help poultry farmers ensure their chickens are properly fed and watered.
The training module...
Chowdeck Announces Exclusive Partnership with Chicken Republic in Lagos and Ibadan
Chowdeck, the leading on-demand delivery service in Nigeria, has announced an exclusive partnership with Chicken Republic, an established quick-service restaurant chain and franchise, that...
Tanzania veterinary agency aims at enhancing animal feed quality control amidst shortages
The Tanzania Veterinary Laboratories Agency (TVLA) are implementing strategies to enhance the quality of animal feeds available for sale.
According to Dr. Stella Bitanyi, TVLA...
Tanzanian entrepreneur Hillary Shoo builds first poultry processing plant from scratch
With an aim to transform the chicken market and industrialise the country’s poultry sector, Hillary Shoo, Tanzanian entrepreneur has, from scratch, built the first...
Inside VIV Africa 2024: An Exclusive Interview with the show’s Project Manager
With VIV Africa 2024 a few months away, the anticipation and excitement within the animal protein industry are becoming more and more visible. VIV...
Canada’s McKinley Hatchery chooses Royal Pas Reform for latest expansion project
McKinley Hatchery has announced plans for an 11,000 square ft. expansion of its facility at St. Mary’s, Ontario, to modernize its operation and boost...
Elevating every meal: SPAR redefines quality in meat range
In today's fast-paced world, where every meal is an opportunity to reconnect and savour the moment, the importance of quality ingredients cannot be overstated....