Winners of Bayer’s Grants4Ag competition research projects geared to protecting farmers’ crops around the world.
More than 20 scientists will receive both financial and scientific support for their crop science research proposal / Successful projects have the potential to become future collaborations with Bayer / Researchers selected from more than 600 proposals representing 39 countries.
24 proposals, designed to accelerate precision agriculture, reduce chemicals to enhance soil health or fight pests to preserve biodiversity, make up this year’s Bayer Grants4Ag winners. The successful researchers will receive grants (ranging from 5,000 to 15,000 euros) to fund their projects. Bayer will also pair each winner with one of the company’s own scientists to provide guidance on each project as it progresses.
“I was thrilled to have my project chosen!” says microbiologist Vanessa Nessner Kavamura. “As a postdoc scientist, it’s not often that we get to develop our own project, making this a great opportunity to develop my research ideas. Bayer offers a lot of support from its experienced team, and I hope I have some exciting results which could lead to additional future collaborations”.
Proposals like Kavamura’s, on fighting fungal disease in wheat with microbes, centered around solutions aimed at helping farmers around the world protect their crops. For those researchers selected, Bayer Grants4Ag provides both financial support and scientific guidance to develop their ideas to advance agriculture. For Bayer, those grants could end up as an investment in a larger, longer-term collaborations with the scientist.
“Ideas from this year’s winners represent all research and development areas in crop science,” says Phil Taylor, Open Innovation Lead for Bayer’s Crop Science Division. “We love the idea that, given support, these research proposals could develop into the next advancement that helps farmers.”
In partnership with Halo, a partnering platform for scientific innovation, Bayer received more than 600 proposals from 39 countries around the world during a five-week submission window this past fall. Bayer Grants4Ag awardees retain all intellectual property rights to their projects.
2021 Grant4Ag Awardees
• Addie Thompson – Michigan State University
• Ana Laura Torres Huerta – Monterey Institute of Technology
• Bryan Berger – University of Virginia
• Eduardo Rodriguez – Institute of Molecular and Cell Biology of Rosario
• Elizabeth Skellam – University of North Texas
• Enrico Bonello – Ohio State University
• Haoyu Niu – University of California, Merced
• Ian Henderson – University of Cambridge
• Ingrid Span – Heinrich Heine University
• Jishnu Bhatt – Penn State University
• Maria DeRose – Carleton University
• Megan Rúa – Wright State University
• Ming-Zhi Zhang – Nanjing Agricultural University
• Sigfredo Fuentes – The University of Melbourne
• Sivam Krish – GoMicro
• Vanessa Nessner Kavamura – Rothamsted Research
• Yinghui Mu – South China Agricultural University
• Yulia Poroshenko – Agrohub
• Yi-Zhen Deng – South China Agricultural University
• Yongle Li – University of Adelaide – Waite Campus
• Yuxi Zhang – Monash University
• Zihau Zhou – China Agricultural University
Learn more about the 2021 Grants4Ag awardees and their research.
