Cambridge Researchers Developing Self-Fertilizing Crops for Africa
A Cambridge University-led project to develop self-fertilizing crops for African farmers has become the latest grantee of Bill & Melinda Gates Agricultural Innovations (Gates Ag One).
The...
Fermentation Chemicals Market is projected to be valued at US$ 123.9 Billion by 2032
The global fermentation chemicals market is predicted to witness a moderate growth rate of 5% during the forecast years of 2022 to 2032. The...
Zebra meat a potential protein source
Researchers at the University of Stellenbosch in Cape Town, South Africa say zebra meat can be a valuable protein source and contribute to food...
Biome Makers and Kimitec’ s MAAVi IC Announce a Strategic Alliance for The Identification...
This alliance between Kimitec’ s MAAVi Innovation Center, Europe's largest hub focused on biotechnology innovation, with 15 years of experience in researching natural sources...
Lakes, rivers crucial in Africa’s food security needs: Research
There is a growing recognition that freshwater lakes and rivers in sub-Saharan Africa are crucial to the food and nutrition security of millions of...
Researchers evaluate Gambia’s food systems
Researchers working on the FACE-Africa project have co-developed country-specific information and tools with Gambian food system stakeholders to evaluate possible strategies for adapting to...
IGNITE and Partners Discuss Applied Research Findings on Gender and Nutrition Integration in Agriculture
The IGNITE project (Impacting Gender & Nutrition through Innovative Technical Exchange in Agriculture) organized a Research Summit in Nairobi, January 23 through 25, to...
Pheasants at risk on unfamiliar ground
Pheasants are most likely to be killed by predators on unfamiliar ground, new research shows.
Most animals live within a certain area, known as their...
The most effective silicon fertilization strategy to boost olive tree defenses is ascertained
A dose of 20 mg per liter is ideal to increase the level of silicon in olive trees, according to a study by the...
Agricultural and horticultural businesses must ‘upskill and open their doors’ to tackle labour shortages
Agriculture and horticultural businesses must improve their ability to recruit and retain staff from both inside and outside the industry as part of addressing...