Food and beverage industry

As the number of chronically hungry people increases, the world grows more vulnerable to food crises and insecurity. The FAO reports that in 2022...

Which came first in the history of civilisation: bread-making or beer-brewing? Since the 1950s, scientists and scholars have been arguing about what really caused...

Olam Agri, a global leader in food and agriculture, is set to transform the pasta market in Ghana with the construction of a new...

The International Fund for Agricultural Development (IFAD) regional team held its annual East and Southern Africa Business Planning meeting to outline a vision for...

By Oscar Nkala, The Zambian government has lifted the ban on the importation of ready-to-eat food products from South Africa after exhaustive medical tests and...

Nqobile Bhebhe,Zimbabwe Government officials in Zimbabwe are queuing  up and calling on farmers to urgently shift to small grain production  against the backdrop of impending...

Opportunities in strengthening local supply chains, especially within food processing and agribusiness, will be the main focus for Bühler Southern Africa in 2025, says...

TOMRA Food has appointed Paul Slupecki as Senior Vice President, Head of TOMRA Fresh Food. This follows the reorganization of TOMRA Food into two...

Nothing says South African heritage like the smell of smoke rising from a fire and the taste of something fresh, local, and proudly homegrown...

The United States government has announced $15 million investment fund to support inclusive and resilient food systems in Africa.According to Isobel Coleman, USAID Deputy...