Should I Be A Farmer? Do We Need More Farmers?
Dr. Nimrod Israely - Founder and CEO - Dream Valley
We live once; how does one know their "correct" life profession and activity to leave...
Education ignites entrepreneurship
By: Professor Ahmed Shaikh Md Regent business
GLOBALLY the perennial battle to alleviate poverty is an enduring one and in this respect South Africa...
Private sector contributions can enable land restitution beneficiaries to transform rural economies
Land Reform – The private sector can play a significant role in land reform efforts aimed at alleviating deepening levels of poverty among rural...
Oped –Scores of isolated farm workers in Africa are turning to online casinos as...
By Miranda Raaff, Head of iGaming Information at MDC
For many rural communities and hard-working labourers in the farm fields of Africa, entertainment is exceptionally...
OPEN LETTER: AFRICAN FAITH COMMUNITIES CALL ON GATES FOUNDATION, “STOP PUSHING INDUSTRIAL AGRICULTURE!”
SOUTH AFRICA: The Southern African Faith Communities’ Institute (SAFCEI) and faith community representatives from Africa recently made public its open letter to the Bill and...
Successful land reform programmes need a solid foundation
Failures of the land reform programme have been widely reported. They can, however, be mitigated considerably if the beneficiaries of the programme are provided...
5 Technological Devices Revolutionising Agriculture in 2023 & Beyond
By Justin Platt, Founder & CEO, Zylem and RegenZ
Agritech is a growing industry in today’s connected world, and it’s time for today’s farmers to...
Farming is not for the faint hearted
Successfully managing a farm is tough because nature is unpredictable and only resilient and passionate farmers reap the rewards. Two crop farmers in Limpopo...
Young farmer turned family farm around
BY: Fundiswa Nkwanyana
Gone are the days when farms were led by old men and women, now that we are in the 21st century they...
Small businesses in food systems hold the key to affordable and healthy foods, report
An estimated 60 per cent of rural and urban Kenyan households access their daily meals from micro/small enterprises (MSEs) at local markets. But despite...