Nairobi to host prestigious climate awards ahead of COP27
Clean energy trailblazers from Africa will be at the forefront of this year’s Ashden Awards – a prestigious international awards which scours the world...
3m livestock die in Somalia as severe shortages of pastures, water persist
An estimated three million livestock is reported to have died in Somalia as the drought in that country has led to severe shortages of...
Rethink your tap water – when in doubt, filter it
With more and more South Africans sinking boreholes to ease their reliance on increasingly erratic and uncertain water supplies, there is one important question...
IFAD President Alvaro Lario heads to Finance in Common Summit in Côte d’Ivoire
Investment in small-scale farmers, rural women and youth for sustainable food systems at centre of discussions
The President of the International Fund for Agricultural Development...
Bayer showcases how to jointly tackle the challenges of food security and climate change
Bayer is ramping up efforts to provide agricultural solutions that advance sustainability and boost productivity at the same time. With its cutting-edge and connected...
Digitisation and business continuity planning are critical to organisational success
Digitisation and business continuity have become the critical business drivers of sustainability, growth and long-term success. They are the foundations of business resilience, as...
“My Food is African” a New Book on Sustainable Family Farming
Alliance for Food Security in Africa Releases New Book on Sustainable Family Farming.Even before Russia’s war on Ukraine unsettled commodity markets and drove up...
New centre on innovative horticulture centre opening at SA’s Stellenbosch University
South Africa's Stellenbosch University in Cape Town in partnership with local and Dutch companies will next Thursday launch the HortiDemoCentre.The new centre will specialise...
Perennial rice incorporates African wild rice genes and halves production cost
An estimated 670 million people are projected to be undernourished in 2030, as noted in FAO’s The State of Food Security and Nutrition in...
Innovative farming techniques that protects nature and create jobs
On World Food Day, farmers in the UK and globally are showing how innovative farming methods and techniques can improve lives, help meet global...