Feature

In the past, crop diseases have destroyed African plants. Preventing outbreaks of these diseases is necessary to sustain communities. Crop infections are highly preventable...

In the US, there are efforts to build small meat processing plants to counter the market’s control by a handful of global companies.  While...

Food security has been a global concern for some time now, with about a tenth of the world's population suffering from acute hunger. The...

Delightfully tempting as it blends the complex flavors of bitter and sweet, many people would describe the taste of chocolate as it is –...

In the US, most potatoes are eaten in form of French fries or chips. They’re in the ultra processed category that is increasingly connected...

Dry agricultural commodities such as grains, coffee, and cocoa are an essential part of our daily lives, traditions, lifestyles, cuisines, and, most importantly, the...

Farmers around the world are looking for low- or no-cost materials to increase agricultural output and reduce the use of fertilizers derived from fossil...

Harvesting crops is an essential step in the cycle of agriculture, as it allows farmers to turn their time and hard work into consumable...

You've probably heard of the ongoing problem of desertification in Africa. Studies show that more than 65% of the land is degraded, making it...

Cultivated meat – meat products grown from cells in a laboratory – might sound like science fiction, but it’s fast becoming a reality. Although it’s unlikely that we’ll...